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01590nam a2200349 i 4500 |
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20220510201821.0 |
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220509s pn a|||fr|||| 00| 0 spa d |
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|a Sistema de Bibliotecas de la Universidad Tecnológica de Panamá
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| 041 |
0 |
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|a eng
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| 082 |
0 |
4 |
|a 428
|b P684
|2 22
|q PA-PaUTB
|
| 100 |
1 |
|
|9 5047
|a Poveda de Poveda, Orosia De Los Ángeles,
|e autor
|
| 245 |
1 |
0 |
|a English for food engineers I :
|b a reading comprehension approach /
|c Orosia Poveda.
|
| 264 |
3 |
1 |
|a [Lugar de publicación no identificado] :
|b [Editor no identificado],
|c [Fecha de publicación no identificado]
|
| 300 |
|
|
|a ii, 95 hojas :
|b ilustraciones ;
|c 28 cm
|
| 336 |
|
|
|2 rdacontent
|a texto
|b txt
|
| 337 |
|
|
|2 rdamedia
|a no mediado
|b n
|
| 338 |
|
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|2 rdacarrier
|a volumen
|b nc
|
| 504 |
|
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|a Incluye bibliografía.
|
| 505 |
0 |
|
|a Unit I. The elements of a sentence. -- Unit 2. Phrases. -- Unit 3. Sentences and clauses. -- Unit 4. Coherence, types of texts and reading strategies.
|
| 506 |
0 |
|
|a No se presta a domicilio.
|
| 526 |
0 |
|
|a LINAL
|
| 526 |
0 |
|
|a MCTAL
|
| 541 |
1 |
|
|a Orosia Poveda.
|c DUTP
|d Recibido: 2022/05/09.
|h $15.00.
|e 127000.
|
| 650 |
1 |
7 |
|a Ingenieros de alimentos
|2 LEMB
|9 5046
|
| 650 |
2 |
7 |
|a Inglés técnico
|2 LEMB
|9 701
|
| 650 |
2 |
7 |
|a Inglés
|v Libros de texto
|v Estudio y ejercicios
|2 LEMB
|9 48
|
| 942 |
|
|
|2 ddc
|c FOLLETO
|
| 946 |
|
|
|a 2676
|b Zuribel Campos
|c 2676
|d Zuribel Campos
|
| 999 |
|
|
|c 127000
|d 127000
|
| 952 |
|
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|1 0
|2 ddc
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|d 2022-05-09
|e DUTP
|g 15.00
|l 0
|o F 428 P684
|p 800210569
|r 2022-05-09
|t e.1
|w 2022-05-09
|y FOLLETO
|