Materias dentro de su búsqueda.
Mostrando 241 - 260 Resultados de 716 Para Buscar '', tiempo de consulta: 0.02s Limitar resultados
241
L´art de connaitre les hommes par la Physionomie /
por Lavater, Jean Gaspard
Publicado 1820
Libro
242
Diccionario de agricultura práctica y economía rural /
Publicado 1855
Libro
243
Diccionario enciclopédico hispano-americano de literatura, ciencias y artes
Publicado 1893
Libro
244
Improved in vitro regeneration and propagation of Tunceli garlic (Allium tuncelianum L.) /
por Kizil, S.
Artículo
245
Studies on the role of the SINAC3 gene in regulating seed development in tomato (Solanum Lycopersicum) /
Artículo
246
Influence of harvest date on fruit yield and return bloom in "Marsh" grapefruit trees (Citrus paradisi Macf.) grown under a tropical climate. /
Artículo
247
Comparison of volatile aroma compounds in Dwarf Cavendish banana (Musa spp. AAA) grown under organic or traditional cultivation. /
Artículo
248
Effects of genetic type, stage of lactation, and ripening time on Caciocavallo cheese proteolysis /
Artículo
249
Fatty acid and sensory profiles of Caciocavallo cheese as affected by management system /
Artículo
250
The effect of butter grains on physical properties of butter-like emulsions /
Artículo
251
Antimicrobial activity of acid-hydrolyzed Citrus unshiu peel extract in milk /
Artículo
252
Manufacture and sensory analysis of reduced- and low-sodium Cheddar and Mozzarella cheeses /
Artículo
253
The effect of prebiotics on adherence of probiotics /
Artículo
254
Modulation of immune function by milk fat globule membrane isolates /
Artículo
255
Associations between herd-level factors and lying behavior of freestall-housed dairy cows /
Artículo
256
Association between somatic cell count during the first lactation and the cumulative milk yield of cows in Irish dairy herds /
Artículo
257
Milk production during the colostral period is not related to the later lactational performance in dairy cows /
Artículo
258
Effect of dietary physically effective fiber on ruminal fermentation and the fatty acid profile of milk in dairy goats /
Artículo
259
Amylase addition increases starch ruminal digestion in first-lactation cows fed high and low starch diets /
Artículo
260
Effect of dietary N-carbamoylglutamate on milk production and nitrogen utilization in high-yielding dairy cows /
Artículo
Herramientas de búsqueda: RSS — Enviar por Correo electrónico esta Búsqueda