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CONSERVACION DE ALIMENTOS CONGELADOS
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CONSERVACION DE ALIMENTOS CONGELADOS
ALIMENTOS CONGELADOS
1
PARDEAMIENTO ENZIMATICO
1
PULPA DE BANANO
1
TECNICAS
1
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Evaluación del pardeamiento y efecto de la temperatura de congelación durante el proceso de fabricación de paletas de banano a partir de fruta de rechazo /
by
Herrera Morice, Adriana
,
Herrera Morice, Adriana
Published 2001
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2
Alimentos congelados : procesado y distribución /
Published 1990
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3
Frigoconservación y manejo : frutas, flores y hortalizas /
by
Molinas Ferrer, M.
,
Molinas Ferrer, M.
,
Durán Torrallardona, S.
Published 1970
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4
The preservation of fruits by freezing for jam manufacture /
by
Scholey, J.
,
Scholey, J.
Published 1969
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Institution
Universidad de Costa Rica
4
Library
Universidad de Costa Rica
4
Format
Book
4
Thesis
1
Call Number
T - Technology
1
Author
Durán Torrallardona, S.
1
Herrera Morice, Adriana
1
Instituto Internacional del Frío
1
Molinas Ferrer, M.
1
Scholey, J.
1
Villanúa Fungairiño, León
1
Language
Spanish
3
English
1
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