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INDUSTRIA ALIMENTARIA
PROCESAMIENTO
2
ABEJA MELIFERA
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ALIMENTOS
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AMERICA LATINA
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APICULTURA
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APIS MELLIFERA
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CALIDAD
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CARIBE
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CONTROL DE CALIDAD
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EMPAQUETADO
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EXTRACTOS DEL PANAL DE MIEL
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FERMENTACION
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FRUTAS
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PRESERVACION
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PRODUCCION DE MIEL DE ABEJA
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1
Value-added products from beekeeping
by
Krell, R.
Published 1996
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Agricultural
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FAO
)...
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2
Fruit and vegetable proceáing
by
Enachescu Dauthy, Mircea
Published 1995
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FAO
)...
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3
Food engineering, quality and competitiveneá in small food industry systems: with emphasis on Latin America and the Caribbean
by
Cuevas, R.
Published 2004
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Agricultural
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FAO
)...
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Institution
Universidad Nacional Agraria
3
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Universidad Nacional Agraria
3
Format
Book
3
Author
Cuevas, R.
1
Enachescu Dauthy, Mircea
1
Krell, R.
1
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English
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