Food engineering, quality and competitiveneá in small food industry systems: with emphasis on Latin America and the Caribbean
Sumario (En)
Autor principal: | |
---|---|
Formato: | Libro |
Lenguaje: | English |
Publicado: |
Rome (Italy) :
,
2004
|
Colección: | Agricultural Services Bulletin (FAO)
|
Materias: |
Universidad Nacional Agraria
Copia | Disponible |
---|