Food engineering, quality and competitiveneá in small food industry systems: with emphasis on Latin America and the Caribbean
Sumario (En)
Autor principal: | Cuevas, R. |
---|---|
Formato: | Libro |
Lenguaje: | English |
Publicado: |
Rome (Italy) :
,
2004
|
Colección: | Agricultural Services Bulletin (FAO)
|
Materias: |
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