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1
Viticultura : fundamentos para optimizar producción y calidad /
by Gil, Gonzalo F.
Published 2015
Book
2
Endogenous hormone levels in wheat, maize, barley, carrot, grapevine, and citrus tissues, and the relationship to their somatic embryogenesis /
by Jiménez, Víctor M.
Published 2000
Book
3
Evaluation of a warning system for controlling primary infections Of grapevine downy mildew /
Article
4
Variation Within and Between Vitis spp. for Foliar Resistance to the Downy Mildew Pathogen Plasmopara viticola /
Article
5
Characterization of Cladosporium Rot in Grapevines, a Problem of Growing Importance in Chile /
Article
6
A grape berry (Vitis vinifera L.) cation /
Article
7
Cultivo de la vid
by Juscafresa, Baudilio
Published 1981
Book
8
La viña, la vid y el vino
by Alvarez Asperó, José
Published 1991
Book
9
Caracterización cinética de la polifenal oxidasa de uva airen : efecto de inhibidores : memoria para aspirar al grado de Doctor en Ciencias Químicas /
by Valero Ruíz, Edelmira
Published 1993
Book
10
Manual práctico de viticultura /
Book
11
Vitivinicultura: mitología, leyenda, historia; problemas vitivinícolas argentinos
by Mó, Fernando F
Published 1979
Book
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