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Showing 1 - 4 results of 4 for search '"Woodhead publishing in food science and technology"', query time: 0.04s Refine Results
1
Functional foods : concept to product /
by Gibson, Glenn R.
Published 2000
“...Woodhead publishing in food science and technology...”
Book
2
Improving the thermal processing of foods /
by Richardson, Philip
Published 2004
“...Woodhead publishing in food science and technology...”
Book
3
Starch in food : structure, function and applications /
by Eliasson, Ann Charlotte 1953-
Published 2004
“...Woodhead publishing in food science and technology...”
Book
4
Understanding and measuring the shelf-life of food /
by Steele, Robert 1944-
Published 2004
“...Woodhead publishing in food science and technology...”
Book
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