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Showing 1 - 7 results of 7 for search '"ADITIVOS PARA ALIMENTOS ANALISIS"', query time: 0.03s Refine Results
1
Specifications for the identity and purity of some food colours, flavour enhancers, thickening agents, and certain food additives : the contents of this document are the result of the deliberations or the Joint FAO/WHO Expert Committee on Food Additives which met in Rome, 4-13 June 1974.
Published 1976
Subjects: “...ADITIVOS PARA ALIMENTOS ANALISIS...”
Book
2
Specifications for identity and purity of carrier solvents emulsifiers and stabilizers enzyme preparations, flavouring agents, food colours sweetening agents and other food additives
Published 1981
Subjects: “...Aditivos Para Alimentos-Análisis...”
Book
3
Food chemicals codex : 2010-2011 /
Published 2010
Subjects: “...ADITIVOS PARA ALIMENTOS ANALISIS...”
Book
4
Food chemicals codex /
Published 1972
Subjects: “...ADITIVOS PARA ALIMENTOS ANALISIS...”
Book
5
Food packaging materials aspects of analysis and migration of contaminants
by Crosby, N. T.
Published 1981
Subjects: “...ADITIVOS PARA ALIMENTOS ANÁLISIS...”
Book
6
Identificación y cuantificación por cromatografía de capa fina y espectrofotometría de los colorantes artificiales FDC no. 5 (tartrazina) y amarillo ocaso, en dos tipos de snack de mayor consumo en Panamá, 2010 /
Subjects: “...ADITIVOS PARA ALIMENTOS- ANALISIS LEMB...”
Book
7
Identificación y cuantificación por cromatografía capa fina y espectro fotometría de los colorantes artificiales ED&C no. 5 (tartrazina) y amarillo ucaso, en dos tipos de snack de mayor consumo en Panamá, 2010 /
Subjects: “...ADITIVOS PARA ALIMENTOS- ANALISIS 889...”
Book
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