Suggested Topics within your search.
Showing 21 - 37 results of 37 for search '"CONSERVACIÓN DE ALIMENTOS POR RADIACIÓN"', query time: 0.06s Refine Results
21
Irradiation of poultry meat and its products : a compilation of teachnical data for its authorization and control /
by Klinger, I., Klinger, I., Lapidot, M.
Published 1992
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION...”
Book
22
Aplicación de luz ultravioleta de onda corta (UV-C) como tratamiento poscosecha y su efecto sobre características fisicoquímicas y calidad fitosanitaria en el fruto de papaya (Carica papaya L.) híbrido "Pococí" /
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION...”
Ver documento en repositorio
Thesis Book
23
Wholesomeness of irradiated food /
Published 1981
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION...”
Book
24
Wholesomeness of irradiated food /
Published 1977
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION...”
Book
25
Freezing and irradiation of fish /
by Kreuzer, Rudolf
Published 1969
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION...”
Book
26
Improvement of food quality by irradiation : proceedings of a Panel on Improvement of Food Quality by Irradiation / organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and Held in Vienna, 18-22 june 1973
Published 1974
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION CONGRESOS...”
Book
27
Pesticides : food and environmental implications : proceedings of an International Symposium on Changing Perspectives in Agrochemicals : Isotopic Techniquesfor the Study of Food and Environmental Implications, jointly organized byInternational Atomic Energy agency and the food and agriculture organization of the united nations and held in neuherbergm 24 - 27 novemver 1987
Published 1988
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION...”
Book
28
Food irradiation : an alternative food processing technology /
by Anderson, Joan, Anderson, Joan
Published 1989
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION...”
Book
29
Ionizing energy in food processing and pest control
Published 1986
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION...”
Book
30
Insect disinfestation of food and agricultural products by irradiation : proceedings of the Final Research Co-ordination Meeting on Insect Disinfestation of Food and Agricultural Products by Irradiation /
Published 1991
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION...”
Conference Proceeding Book
31
Studies of the magnitude and nature of pesticide residues in stored products, using radiotracer techniques : proceedings of the Final Research Co-ordination Meeting on Isotopic Tracer Aided Studies of Pesticide Residues in Stored Products ... --
Published 1990
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION...”
Book
32
Aplicación de técnicas nucleares en la conservación de alimentos /
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION...”
Book
33
Use of irradiation to control infectivity of food-borne parasites : proceedings of the final research co-ordination meeting /
Published 1993
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION...”
Book
34
Preservación de naranjas por irradiación
by Saavedra S., Blasina Romelia
Published 1967
Subjects: “...175837 CONSERVACION DE ALIMENTOS POR RADIACION...”
Book
35
La irradiación de alimentos en Latinoamerica : actas de un seminario sobre irradiación de alimentos para países de América Latina /
Published 1985
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION AMERICA LATINA...”
Book
36
Comparación del efecto de la pasteurización con luz ultravioleta (UV-C) y la pasteurización térmica sobre la calidad microbiológica, el contenido de compuestos bioactivos seleccionados y las características fisicoquímicas de una bebida de piña durante su almacenamiento en refrigeración /
by Rojas Vega, Ana Fabiola 1998-
Published 2024
Subjects: “...CONSERVACIÓN DE ALIMENTOS POR RADIACIÓN EVALUACIÓN...”
Thesis Book
37
Efecto de diferentes tiempos de exposición a radiaciones ultravioleta sobre las características sensoriales y la reducción de bacterias patógenas y de deterioro en melón (Cocumis melo), piña (Ananas comosus) y banano (Musa cavendish) /
by Román Lara, Raquel
Published 2015
Subjects: “...CONSERVACION DE ALIMENTOS POR RADIACION...”
Ver documento en repositorio
Thesis Book
Search Tools: Get RSS Feed — Email this Search