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Mostrando 161 - 180 Resultados de 331 Para Buscar '"Science and technology"', tiempo de consulta: 0.05s Limitar resultados
161
Functional foods : concept to product /
por Gibson, Glenn R.
Publicado 2000
“...Woodhead publishing in food science and technology...”
Libro
162
Grain boundary migrations in metals : thermodynamics, kinetics, applications /
“...CRC. Series in materials Science and Technology...”
Libro
163
Introduction to food toxicology /
“...Food Science and Technology. International series...”
Libro
164
Improving the thermal processing of foods /
por Richardson, Philip
Publicado 2004
“...Woodhead publishing in food science and technology...”
Libro
165
Sensory evaluation practices /
“...Food Science and Technology. International series...”
Libro
166
Poultry Products Technology /
“...AVI books. Food science and technology...”
Libro
167
Poultry Products Technology /
“...AVI books. Food science and technology...”
Libro
168
Extractive metallurgy of copper /
“...International series on materials science and technology ;...”
Libro
169
Food poisoning and food hygiene /
“...Books and journals in food science and technology...”
Libro
170
Fuels, furnaces and refractories /
“...International series on material science and technology ;...”
Libro
171
Fundamentals of metallurgical processes /
“...International series on materials science and technology ;...”
Libro
172
An introduction to chemical metallurgy /
“...International series on materials science and technology ;...”
Libro
173
Introduction to solid state physics.
por Kittel, Charles, Kittel, Charles
Publicado 1956
“...Wiley Series on the Science and Technology of Materials...”
Libro
174
Elasto-hydrodynamic lubrication, SI edition /
por Dowson, D., Dowson, D., Higginson, G.R.
Publicado 1977
“...International series in materials science and technology ;...”
Libro
175
Engineering materials : an introduction to their properties and applications /
“...International series on materials science and technology ;...”
Libro
176
Temperature measurement /
“...Wiley series in measurement science and technology...”
Libro
177
Starch in food : structure, function and applications /
por Eliasson, Ann Charlotte 1953-
Publicado 2004
“...Woodhead publishing in food science and technology...”
Libro
178
Statistical methods in food and consumer research /
“...Food Science and Technology. International series...”
Libro
179
Surface engineering of metals : principles, equipment, technologies /
“...CRC. Series in materials Science and Technology...”
Libro
180
Wine Science : principles, practice, perception /
por Jackson, Ron S., Jackson, Ron S.
Publicado 2000
“...Food Science and Technology. International series...”
Libro
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