Biochemistry of fruit ripening /
| Other Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Dordrecht, Países Bajos :
Springer Science+Business Media,
1993.
|
| Edition: | First edition |
| Subjects: |
Sistema de Bibliotecas del Tecnológico de Costa Rica
| Copy | Available |
|---|