Optimization of coffe (Coffea arabica) transformation parameters using uidA and hpt genes: effect of osmotic pre-treatment, helium pressure and target distance.

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Optimization of coffe (Coffea arabica) transformation parameters using uidA and hpt genes: effect of osmotic pre-treatment, helium pressure and target distance.

Bibliographic Details
Main Author:	Gatica, Andrés M .
Format:	Article
Language:	English
Subjects:	EMBRIÓN CAFE GENES COFFEA ARABICA COSTA RICA

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