Some food additives, feed additives and naturally occurring substances /
Autor Corporativo: | |
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Formato: | Libro |
Lenguaje: | English |
Publicado: |
France :
World Health Organization,
1983.
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Colección: | IARC Monographs on the evaluation of the carcinogenic risk of chemicals to humans;
V. 31, 1983 |
Materias: |
Descripción Física: | 315 p. ; 24 cm. |
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