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Preliminary investigations on the influence on the temperature on food assimilation by rainbow trout Salmo gairdneri Richardson.
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Preliminary investigations on the influence on the temperature on food assimilation by rainbow trout Salmo gairdneri Richardson.

Bibliographic Details
Main Author: Brocksen, R. W.
Other Authors: Bugge, J. P.
Format: Article
Language:Spanish
Subjects:
ALIMENTACION DE PECES
HABITOS ALIMENTARIOS
ICTIOLOGIA
PECES DE AGUA DULCE
SALMO GAIRDNERI
TEMPERATURA
TRUCHA
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