The effect of calcium concentration on the toxicity of copper, lead and zinc to yolk-sac fry of brown trout, Salmo trutta L., in soft, acid water.
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| Otros Autores: | , |
| Formato: | Artículo |
| Lenguaje: | Spanish |
| Materias: |
| LEADER | 00764nab a2200217 a 4500 | ||
|---|---|---|---|
| 001 | UNA01000115805 | ||
| 005 | 20120328194657.0 | ||
| 008 | 080728s 00010 spa d | ||
| 040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
| 082 | |a 597 |b J86j | ||
| 100 | 1 | |a Sayer, M. D. J. | |
| 245 | 1 | 4 | |a The effect of calcium concentration on the toxicity of copper, lead and zinc to yolk-sac fry of brown trout, Salmo trutta L., in soft, acid water. |h [artículo de revista] |
| 650 | 0 | 4 | |a METALES |
| 650 | 0 | 4 | |a PRODUCTOS QUIMICOS |
| 650 | 0 | 4 | |a SALMO (GENERO) |
| 650 | 0 | 4 | |a SALMÓN |
| 650 | 0 | 4 | |a TOXICOLOGIA |
| 700 | 1 | |a Morris, R. | |
| 700 | 1 | |a Reader, J. P. | |
| 773 | 0 | |t Journal of Fish Biology |g Vol.35, no.2 (Sept - 1989), p.323-332 | |
| 852 | |a CDOA-PUNT | ||