Effects of food quality on maturation rate in Artic charr, Salvelinus alpinus (L.).

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Effects of food quality on maturation rate in Artic charr, Salvelinus alpinus (L.).

Detalles Bibliográficos
Autor principal:	Svedang, H.
Formato:	Artículo
Lenguaje:	Spanish
Materias:	ALIMENTOS CALIDAD DE VIDA NUTRICION ANIMAL SALVELINUS ALPINUS

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