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The lipid composition of two speciesof Serrasalmid fish in relation to dietary polyunsaturated fatty acids
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The lipid composition of two speciesof Serrasalmid fish in relation to dietary polyunsaturated fatty acids

Bibliographic Details
Main Author: Henderson, R. J.
Other Authors: Tillmanns, M.
Format: Article
Language:Spanish
Subjects:
ACIDOS GRASOS
DIETA
ICTIOLOGIA
LÍPIDOS
PECES
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