Tilapia are able to withstand long-term exposure to low environmental pH, judged by their energy status, ionic balance and plasma cortisol
Autor principal: | |
---|---|
Formato: | Artículo |
Lenguaje: | Spanish |
Materias: |
LEADER | 00762nab a2200217 a 4500 | ||
---|---|---|---|
001 | UNA01000118980 | ||
005 | 20220913101228.0 | ||
008 | 080728s 00010 spa d | ||
040 | |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica | ||
082 | |a H 597 |b J86p | ||
100 | 1 | |a Balm, P. H. | |
245 | 1 | 0 | |a Tilapia are able to withstand long-term exposure to low environmental pH, judged by their energy status, ionic balance and plasma cortisol |h artículo de revista |
650 | 0 | 4 | |a ACIDEZ |
650 | 0 | 4 | |a AGUA |
650 | 0 | 4 | |a ENERGÍA |
650 | 0 | 4 | |a EQUILIBRIO IÓNICO |
650 | 0 | 4 | |a OREOCHROMIS MOSSAMBICUS |
650 | 0 | 4 | |a PECES DE AGUA DULCE |
650 | 0 | 4 | |a TILAPIA |
773 | 0 | |t Journal of fish biology. -- |g Vol.51, no.4 (oct. - 1997), p.795-806 | |
852 | |a CEDOA-PUNT |