Taste responses of the facial and glossopharyngeal nerves to amino acids in the rainbow trout

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Taste responses of the facial and glossopharyngeal nerves to amino acids in the rainbow trout

Bibliographic Details
Main Author:	Kohbara, J. (autor)
Other Authors:	Caprio, J. (autor)
Format:	Article
Language:	Spanish
Subjects:	AMINOACIDOS GUSTO ONCORHYNCHUS MYKISS PECES DE AGUA DULCE TRUCHA

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