Differential effects of food and temperature lead to decoupling of short term otolith and somatic growth rates in juvenile King George whiting

Bibliographic Details
Main Author: Barber, M. C.
Other Authors: Jenkins, G. P.
Format: Article
Language:Spanish
Subjects:
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040 |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica  
082 |a H 597  |b J86j 
100 1 |a Barber, M. C. 
245 1 0 |a Differential effects of food and temperature lead to decoupling of short term otolith and somatic growth rates in juvenile King George whiting  |h artículo de revista 
650 0 4 |a CRECIMIENTO 
650 0 4 |a ESTATOLITOS 
650 0 4 |a PECES 
650 0 4 |a TEMPERATURA 
700 1 |a Jenkins, G. P. 
773 0 |t Journal of fish biology. --  |g Vol.58, no.5 (may 2001), p.1320-1330 
852 |a CEDOA-PUNT