Differential effects of food and temperature lead to decoupling of short term otolith and somatic growth rates in juvenile King George whiting

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Differential effects of food and temperature lead to decoupling of short term otolith and somatic growth rates in juvenile King George whiting

Bibliographic Details
Main Author:	Barber, M. C.
Other Authors:	Jenkins, G. P.
Format:	Article
Language:	Spanish
Subjects:	CRECIMIENTO ESTATOLITOS PECES TEMPERATURA

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