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Effects of reduced salinities on growth, food conversion efficiency and osmoregulatory status in the spotted wolffish
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Effects of reduced salinities on growth, food conversion efficiency and osmoregulatory status in the spotted wolffish

Bibliographic Details
Main Author: Foss, A.
Format: Article
Language:Spanish
Subjects:
CRECIMIENTO (FISIOLOGIA)
NUTRICION ANIMAL
OSMOREGULACION
PECES MARINOS
SALINIDAD
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Sistema de Bibliotecas de la Universidad Nacional de Costa Rica

Holdings details from Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
Call Number: H597
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