|
|
|
|
LEADER |
00621nam a2200205 a 4500 |
001 |
UNA01000256185 |
005 |
20220321084524.0 |
008 |
120330s2012 na r 000 0 eng d |
020 |
|
|
|a 9789070351823
|
040 |
|
|
|a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
|
082 |
0 |
4 |
|a 664.001519
|b F686f
|2 21
|
245 |
1 |
0 |
|a Food and indoor fungi /
|c Robert A. Samson...[et al.].
|
260 |
|
|
|a Uthecht :
|b CBS-KNAW,
|c 2012.
|
300 |
|
|
|a 390 p. :
|b il. ;
|c 30 cm.
|
490 |
0 |
|
|a CBS Laboratory Manual series
|
650 |
0 |
4 |
|a HONGOS
|
650 |
0 |
4 |
|a ALIMENTOS
|
650 |
0 |
4 |
|a IDENTIFICACIÓN
|
650 |
0 |
4 |
|a CONTROL
|
700 |
1 |
|
|a Samson, Robert A.
|