Genetic parameters of egg quality traits on different pedigree layers with special focus on dynamic stiffness

Código QR

Genetic parameters of egg quality traits on different pedigree layers with special focus on dynamic stiffness

Detalles Bibliográficos
Otros Autores:	Blanco, A. E.
Formato:	Artículo
Lenguaje:	English
Materias:	AVICULTURA SALUD ANIMAL ALIMENTACION AVICOLA AVES DE CORRAL PRODUCTOS DE ORIGEN ANIMAL

Ejemplares similares

Feed supplementation with red seaweeds, Chondrus crispus and Sarcodiotheca gaudichaudii, affects performance, egg quality, and gut microbiota of layer hens

Genetic parameters of feed efficiency traits in laying period of chickens

Effects of low ambient temperatures and dietary C supplement on growth performance, blood parameters, and antioxidant capacity of 21-day-old broilers

The effect of perch availability during pullet rearing and egg laying on the behavior of caged white Leghorn hens

Isolation of Campylobacter from Brazilian broiler flocks using different culturing procedures

Effects of naturally mycotoxin contaminated corn on nutrient and energy utilization of ducks fed diets with or without Calibrin-A

Alimentación de las aves /
por: Ávila González, Ernesto
Publicado: (2010)

Layers & egg production /
Publicado: (1978)

Effects of alkaline concentration, temperature, and additives on the strength of alkaline-induced egg white gel

Selection for the parthenogenetic trait in Chinese Painted Quail (Coturnix chinensis) affects hatchability parameters

Differences in intestinal mucin dynamics between germ-free and conventionally reared chickens after mannan-oligosaccharide supplementation

Effects of stocking density on growth performance, carcass traits, and foot pad lesions of white pekin ducks

Effects of phytase supplementation on phosphorus retention in broilers and layers : a meta-analysis.

The effect of nutritional status on myogenic gene expression of satellite cells derived from different muscle types

Dual-Purpose production of genetically different chicken crossbeeds in Ethiopia : 1. Parent stocks'feed intake, body weight, and reproductive performance /
por: Ibrahim, Dawud,

Developmental regulation of adipose tissue growth through hyperplasia and hypertrophy in the embryonic Leghorn and broiler

Shelf-life extension of vacuum packaged meat from pheasant (phasianus colchicus) by lactic and acid treatment
por: Pfeifer, Agathe

Effect of pH and postmortem aging on protein extraction from broiler breast muscle
por: Eady, M.

Effect of the ratio of dietary n-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid on broiler breeder performance, egg quality, and yolk fatty acid composition at different breeder ages

White striping and wooden breast myopathies of broiler breast muscle is affected by time-limited feeding, genetic background, and egg storage
por: Livingston, Matthew L.,

Impact of thermal and organic acid treatment of feed on apparent ileal mineral ansorption, tibial and liver mineral concentration, and tibia quality in broilers

Growth, livability, feed consumption, and carcass composition of the Athens Canadian Random bred 1955 meat-type chicken versus the 2012 high-yielding Cobb 500 broiler

The interplay of dietary nutrient specification and varying calcium to total phosphorus on efficacy of a bacterial phytase : 1. growth performance and tibia mineralization.
por: Olukosi, O. A.

Acute phase proteins, interleukin 6, and heat shock protein 70 in broiler chickens administered with corticosterone

Trimming and washing poultry carcass to reduce microbial contamination : a comparative study /

Screening of Lactobacillus strains of domestic goose origin against bacterial poultry pathogens for use as probiotics

Assessing changes in the composition of broiler litters from commercial poultry units in northern ireland following the adoption of phytase
por: Foy, R. H.

Backyard chickens in the United States : a survey of flock owners /

Effects of moment of hatch and feed acces on chicken development

Evaluation of germination, distribution and persistence of bacillus subtilis spores through the gastrointestinal tract of chickens

Effects of high-dose selenium-enriched yeast on laying performance, egg quality, clinical blood parameters, organ development, and selenium deposition in laying hens
por: Lu, J.,

Comparison of broiler performance and carcass yields when fed diets containing genetically modified canola meal from event DP-73496-4, near isogenic canola meal, or commercial canola meals /J. McNauhton ... [et al.].

Biocheck. UGent : a quantitative tool to measure biosecurity at broiler farms and the relationship with technical performances and antimicrobial use /

Effect of sorghum distiller dried with solubles and microbial enzymes on metabolizable and net energy values of broiler diets

Gene expression patterns, and protein metabolic and histological analyses for music development in Peking duck

Cell bioenergetics in Leghorn male hepatoma cells and immortalized chicken liver cells in response to 4-hydroxy 2-nonenal-induced oxidative stress

Effect of eggshell temperature throughout incubation on broiler hatchling leg bone development

Folate supplementation modifies CCAAT/enhancer-binding protein methylation to mediate differentiation of preadipocytes in chickens

Measurement of water holding capacity in raw and freeze dried broiler breast meat with visible and near infrared spectroscopy
por: Bowker, B.

Changes in endogenous bioactive compounds of Korean native chicken meat at differente ages and during cooking