Nutritional quality of eggs from hens fed distillers dried grains with solubles
Main Author: | Trupia, S. (autor) |
---|---|
Other Authors: | Winkler-Moser, J. K. (autor), Guney, A. C. (autor), Beckstead, R., Chen, C-Y. O. (autor) |
Format: | Article |
Language: | English |
Subjects: | |
Online Access: | https://academic-oup-com.una.idm.oclc.org/ps/article/95/11/2592/2399303/Nutritional-quality-of-eggs-from-hens-fed?searchresult=1 |
Similar Items
- Evaluation of feeding various sources of distillers dried grains with solubles in non-feed-withdrawal molt programs for laying hens
-
Effects of litter floor access and inclusion of experienced hens in aviary housing on floor eggs, litter condition, air quality, and hen welfare
by: Oliveira, Jofran L., -
Model comparison to evaluate a shell quality bio-complex in layer hens
by: Arango, J. -
Northern fowl mite (Ornithonyssus sylviarum) effects on metabolism, body temperatures, skin condition, and egg production as a function of hen MHC haplotype
by: Murillo, Amy C., -
Quality and oxidative stability of eggs laid by hens fed marigold extract supplemented diet
by: Grćević, Manuela,