|
|
|
|
LEADER |
01029nab a2200241 a 4500 |
001 |
UNA01000295764 |
003 |
DLC |
005 |
20220519132158.0 |
008 |
170621c20169999cr r p r 0 1spa d |
040 |
|
|
|a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
|
082 |
0 |
4 |
|a H 636.5
|b P875p
|2 21
|
100 |
1 |
|
|a Guzmán, P.,
|e autor
|
245 |
1 |
0 |
|a Effect of level of fiber of the rearing phase diets on egg production, digestive tract traits, and body measurements of brown egg-laying hens fed diets differing in energy concentration
|h artículo de revista
|c / P. Guzmán, B. Saldaña, O. Bouali, L. Cámara, G. G. Mateos.
|
650 |
0 |
4 |
|a DIETAS
|
650 |
0 |
4 |
|a ENERGIA
|
650 |
0 |
4 |
|a GALLINAS PONEDORAS
|
700 |
1 |
|
|a Saldaña, B.,
|e autor
|
700 |
1 |
|
|a Bouali, O.,
|e autor
|
700 |
1 |
|
|a Cámara, L.,
|e autor
|
700 |
1 |
|
|a Mateos, G. G.,
|e autor
|
773 |
0 |
|
|t Poultry Science. --
|g Volumen 95, número 8 (August 2016), páginas 1836-1847
|
852 |
|
|
|a Biblioteca Joaquín García Monge. Hemeroteca
|
856 |
|
|
|u https://academic.oup.com/ps/issue/95/8
|