Sodium butyrate improved performance while modulating the cecal microbiota and regulating the expression of intestinal immune-related genes of broiler chickens

QR Code

Sodium butyrate improved performance while modulating the cecal microbiota and regulating the expression of intestinal immune-related genes of broiler chickens

Bibliographic Details
Main Author:	Bortoluzzi, C. (autor)
Other Authors:	Pedroso, A. A. (autor), Mallo, J. J. (autor), Puyalto, M. (autor), Kim, W. K. (autor), Applegate, T. J. (autor)
Format:	Article
Language:	English
Subjects:	POLLOS ENGORDE DIETAS NUTRICIÓN ANIMAL SISTEMA DE INMUNIDAD GENES
Online Access:	https://academic-oup-com.una.idm.oclc.org/ps/article/96/11/3981/4111288

Similar Items

Possibilities of early life programming in broiler chickens via intestinal microbiota modulation
by: Rubio, Luis A.,

Characterization of intestinal immune response to Clostridium perfringens infection in broiler chickens
by: Fasina, Yewande O.,

Diet structure, butyric acid, and fermentable carbohydrates influence growth performance, gut morphology, and cecal fermentation characteristics in broilers

Immune modulation, growth performance, and nutrient retention in broiler chickens fed a blend of phytogenic feed additives
by: Pirgozliev, V.,

Effects of blend of essential oil on growth performance blood biochemistry, cecal morphology and carcass quality of broiler chickens

Impact of gut microbiota structure in heat-stressed broilers
by: Shi, Dayou,

Dietary taurine impairs intestinal growth and mucosal structure of broiler chickens by increasing toxic bile acid concentrations in the intestine
by: Huang, Chunxi

Effects of dietary fiber on cecal short-chain fatty acid and cecal microbiota of broiler and laying-hen chicks

Immune response of broiler chickens inmunized orally with the recombinant proteins flagellin and the subunit B of choera toxin associated with Lactobacillus spp
by: Baptista, A. A. S.

The effects of feeding yeast bioactives to broiler breeders and/or their offspring on growth performance, gut development, and immune function in broiler chickens challenged with Eimeria
by: Lu, Z.,

Effect of threonine on secretory immune system using a chicken intestinal ex vivo model with lipopoysaccharide challenge
by: Zhang, Q,

Cassava (Manihot esculenta) root chips inclusion in the diets of broiler chickens: effects on growth performance, ileal histomorphology, and cecal volatile fatty acid production
by: Yadav, Sudhir,

Structural analysis of broiler chicken small intestinal mucin O-glycan modification by Clostridium perfringens
by: MacMillan, Jaclyn L.,

An evaluation of methods for measuring stress in broiler chickens
by: Weimer, Shawna L.,

Performance of an animal-based test of thirst in commercial broiler chicken farms

Modulation of immune function by milk fat globule membrane isolates /

Effects of encapsulated organic acids and essential oils on intestinal barrier, microbial count, and bacterial metabolites in broiler chickens
by: Yang, Xin,

Broiler chicken myofiber morphometrics and myogenic stem cell population heterogeneity
by: Tejeda, O. J.,

Macrophages and immunity
by: Nelson, D. S
Published: (1969)

Growth performance, pH value of gizzard, hepatic enzyme activity, immunologic indicators, intestinal histomorphology, and cecal microflora of broilers fed diets supplemented with processed lignocellulose
by: Sozcu, A.,

Programas vacunales orientativos en el broiler
by: Pages M, A.

Immunity
by: Raffel, Sidney
Published: (1961)

The reduction of Salmonella on chicken skin by the combination of sodium dodecyl sulfate with antimicrobial chemicals and coating wax microemulsions
by: Zhang, Lei,

Prevalence and genetic diversity of Campylobacter spp. in the production chain of broiler chickens in Lebanon and its association with the intestinal protozoan Blastocystis sp.
by: Greige, Stephanie,

Effects of floor eggs on hatchability and later life performance in broiler chickens
by: Van den Brand, H.,

Immunology, immunopathology and immunity
by: Sell, Stewart
Published: (1975)

Cellular aspects of immunity
by: Wolstenholme, G. E. W
Published: (1960)

Bacteriophage-induced reduction in Salmonella Enteritidis counts in the crop of broiler chickens undergoing preslaughter feed withdrawal
by: Marietto Gonçalves, Guillerme Augusto

Use of combinations of re-esterified oils, differing in their degree of saturation, in broiler chicken diets

Mechanics of cell-mediated immunity
by: McCluskey, Robert T
Published: (1974)

The potential of the transect method for early detection of welfare problems in broiler chickens
by: BenSassi, N.,

Measurement of true ileal phosphorus digestibility in meat and bone meal for broiler chickens

Use of re-esterified oils, differing in their degree of saturation and molecular structure, in broiler chicken diets

Immunology immunopathology and immunity
by: Sell, Stewart 1935-, et al.
Published: (1980)

Contribution of intestinal- and cereal-derived phytase activity on phytate degradation in young broilers

The impact of a specific blend of essential oil components and sodium butyrate in feed on growth performance and Salmonella counts in experimentally challenged broilers

Effects of palygorskite composites on growth performance and antioxidant status in broiler chickens
by: Yan, Rui,

Carvacrol antimicrobial wash treatments reduce Campylobacter jejuni and aerobic bacteria on broiler chicken skin
by: Shrestha, S.

Response of layer and broiler strain chickens to parenteral administration of a live Salmonella Typhimurium vaccine
by: Groves, Peter J.

Hydroxy-4-methylselenobutanoic acid induces additional tissue selenium enrichment in broiler chickens compared with other selenium sources
by: Briens, Mickaël