Ciencia y tecnología de los alimentos /
| Corporate Author: | |
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| Other Authors: | , , |
| Format: | Book |
| Language: | Spanish |
| Published: |
Zaragoza, España :
Ediorial Acribia,
2009.
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| Subjects: |
| Item Description: | Título original: Food science and technology |
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| Physical Description: | xi, 539 páginas : ilustraciones. |
| ISBN: | 9788420011769 |