Effect of thermal manipulation of broilers embryos on the response to heat-induced oxidative stress

QR Code

Effect of thermal manipulation of broilers embryos on the response to heat-induced oxidative stress

Bibliographic Details
Main Author:	Al-Zghoul, M.B. (autor)
Other Authors:	Sukker, H. (autor), Ababneh, M.M. (autor)
Format:	Article
Language:	English
Subjects:	POLLOS DE ENGORDE EMBRIÓN GENES ESTRÉS CALOR
Online Access:	https://academic.oup.com/ps/article-abstract/98/2/991/5075983?redirectedFrom=fulltext

Similar Items

Effects of pre-hatch thermal manipulation and post-hatch acute heat stress on the mRNA expression of interleukin-6 and genes invoolved in its induction pathways in 2 broiler chicken breeds
by: Borhan Al-Zghoul, Mohammad,

Impact of gut microbiota structure in heat-stressed broilers
by: Shi, Dayou,

Effect of chronic heat stress on some physiological and immunological parameters in different breed of broilers
by: Xu, Yongjie,

Endoplasmic reticulum stress affected chondrocyte apoptosis in femoral head necrosis induced by glucocorticold in broilers /
by: Zhang, Min,

Effects of acute and chronic heat stress on plasma metabolites, hormones and oxidant status in restrictedly fed broiler breeders

Development and nutrient metabolism of embryos from two modern broiler strains

Evaluating bacterial colonization of a developing broiler embryo after in ovo injection with a bioluminescent bacteria
by: Castañeda, Claudia D.,

Thermal manipulation during embryogenesis affects myoblast proliferation and skeletal muscle growth in meat-type chickens
by: Piestun, Yogev

Chronic heat stress affects muscle hypertrophy, muscle protein synthesis and uptake of amino acid in broilers via insulin like growth factor-mammalian target of rapamycin signal pathway
by: Ma, Bingbing,

Featherless and feathered broilers under control versus hot conditions : 2. Breast muscle development and growrh in pre- and posthatch periods
by: Hadad, Yair,

Resveratrol induces antioxidant and heat shock protein m RNA expression in response to heat strees in black-boned chickens

Effect of a probiotic mixture on intestinal microflora, morphology, and barrier integrity of broilers subjected to heat stress

Bacteriophage-induced reduction in Salmonella Enteritidis counts in the crop of broiler chickens undergoing preslaughter feed withdrawal
by: Marietto Gonçalves, Guillerme Augusto

Bitter, sweet and umami taste receptors and downstream signaling effectors : expression in embryonic and growing chicken gastrointestinal tract.
by: Cheled-Shoval, Shira L.

An evaluation of methods for measuring stress in broiler chickens
by: Weimer, Shawna L.,

Methionine deficiency decreases hepatic lipid exportation and induces liver lipid accumulation in broilers
by: Peng, J. L.,

Hydroxy-4-methylselenobutanoic acid induces additional tissue selenium enrichment in broiler chickens compared with other selenium sources
by: Briens, Mickaël

Bacillus amyloliquefaciens supplementation alleviates immunological stress in lipopolysaccharide-challenged broilers at early age

Effects of LED lighting during incubation on layer and broiler hatchability, chick quality, stress susceptibility and post-hatch growth
by: Huth, Jesse C.

Sodium butyrate improved performance while modulating the cecal microbiota and regulating the expression of intestinal immune-related genes of broiler chickens
by: Bortoluzzi, C.,

Effects of chlorogenic acid-enriched extract from Eucommia ulmoides leaf on performance, meat quality, oxidative stability, and fatty acid profile of meat in heat-stressed broilers
by: Zhao, J. S.,

Evaluating portable wire-flooring models for inducing bacterial chondronecrosis with osteomyelitis in broilers

Dietary antioxidant suppementation enhances lipid and protein oxidative stability of chicken broiler meat through promotion of antioxidant enzyme activity

Antioxidative activity of the polyphenols from the involucres of Castanea mollissima Blume and their mitigating effects on heat stress

Effect of prior cold stimulation on inflammatory and immune regulation in ileum of cold-stressed broilers
by: Su, Yingying,

Effects of breeder age, broiler strain, and eggshell temperature on development and physiological status of embryos and hatchlings
by: Nangsuay, A.,

Thermal radiation heat transfer /
by: Siegel, Robert, et al.
Published: (1981)

Effects of dietary taurine supplementation on growth performance, jejunal morphology, appetite-related hormones, and genes expression in broilers subjected to chronic heat stress
by: He, Xiaofang,

Impact of broiler processing scalding and chilling profiles on carcass an breast meat-yield

Broilers : producción y cuidados /
by: Golden, Eric Fairburn, et al.
Published: (1961)

Thermal radiation heat transfer
by: Siegel, Robert
Published: (1972)

The effects of different thermal treatments and organic acid levels in feed on microbial composition and activity in gastrointestinal tract of broilers

Suplemento del bicarbonato de sodio como inhibidor del stress térmico en pollo de engorde /
by: Amaya Chicas, Alfredo Antonio
Published: (1996)

The supply of vitamins to broilers
by: Hopf, A.
Published: (1990)

Immune response of broiler chickens inmunized orally with the recombinant proteins flagellin and the subunit B of choera toxin associated with Lactobacillus spp
by: Baptista, A. A. S.

Meta-analysis of the influence of dietary glycine and serine, with consideration of methionine and cysteine, on growth and feed conversion of broilers
by: Siegert, W.

Gene expression of heat shock protein 70 and antioxidant ensymes, oxidative status, and meat oxidative stability of cyclically heat-challenged finishing broilers fed Origanum compactum and Curcuma xanthorrhiza essential oils

Performance of an animal-based test of thirst in commercial broiler chicken farms

Tratamiento con ácido acetil salicílico para evaluar el efecto anti stress en el rendimiento del pollo de engorde
by: Araya Coreas, Carla Odily
Published: (1993)

In ovo inoculation of chicken embryos with probiotic bacteria and its effect on posthatch Salmonella susceptibility