Determining the digestible lysine requirement of 22-to 47-week-old Lohmann laying hens using an increasing protein tritration methodology
Autor principal: | Spangler, H. (autor) |
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Otros Autores: | Utterback, P. (autor), Parsons, C.M. (autor), Tillman, P. (autor) |
Formato: | Artículo |
Lenguaje: | English |
Materias: | |
Acceso en línea: | https://academic.oup.com/ps/article-abstract/98/4/1706/5227597?redirectedFrom=fulltext |
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