Chickens' growth performance and pancreas development exposed to soy cake varying in trypsin inhibitor activity, heat-degraded lysine concentration, and protein solubility in potassium hydroxide
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| Other Authors: | , , , |
| Format: | Article |
| Language: | English |
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| Online Access: | https://academic.oup.com/ps/article-abstract/98/6/2489/5298255?redirectedFrom=fulltext |
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