Nanotechnology for food, agriculture, and environment /

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Nanotechnology for food, agriculture, and environment /

Detalles Bibliográficos
Otros Autores:	Thangadurai, Devarajan (Editor ), Sangeetha, Jeyabalan (Editor ), Prasad, Ram (Editor )
Formato:	Libro
Lenguaje:	English
Publicado:	Cham, Switzerland : Springer, c2020.
Colección:	Nanotechnology in the life sciences
Materias:	NANOTECNOLOGÍA ALIMENTOS AGRICULTURA MEDIO AMBIENTE MEDICINA

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