A noble strategy : improving poultry meat shelf life.

Bibliographic Details
Main Author:	Fraqueza M. J.
Other Authors:	Barreto A. S.
Format:	Article
Language:	Spanish
Subjects:	Carne Empaque Embalaje Alimentos Aves de corral Oxidación Dióxido de carbono Tecnología de alimentos Artículos de revista

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