THE BIOSYNTHESIS OF ROSMARINIC ACID IN SUSPENSION CULTURES OF COLEUS BLUMEI /
Suspension cultures of Coleus blumei accumulate very high amounts of rosmarinic acid, an ester of caffeic acid and 3,4-dihydroxyphenyllactate, in medium with elevated sucrose concentrations. Since the synthesis of this high level of rosmarinic acid occurs in only five days of the culture period, the...
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| Lenguaje: | Spanish |
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