THE BIOSYNTHESIS OF ROSMARINIC ACID IN SUSPENSION CULTURES OF COLEUS BLUMEI /
Suspension cultures of Coleus blumei accumulate very high amounts of rosmarinic acid, an ester of caffeic acid and 3,4-dihydroxyphenyllactate, in medium with elevated sucrose concentrations. Since the synthesis of this high level of rosmarinic acid occurs in only five days of the culture period, the...
| Format: | Article |
|---|---|
| Language: | Spanish |
| Subjects: |