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000143402 |
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20161018092750.0 |
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120525c20119999xxu r 000 0|eng d |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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| 099 |
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9 |
|a F
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| 100 |
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|a Chang Sub Ku
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|a Effects of water extraction temperatures on the yield, molecular weight and antioxidant activity of proanthocynidins extracted from punus radiata bark /
|c Chang Sub Ku, Sung Phil Mun, Jeong Phil Jang.
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| 336 |
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|a texto
|b txt
|2 rdacontenido
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| 337 |
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|a no mediado
|b n
|2 rdamedio
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| 338 |
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|a volumen
|b nc
|2 rdaportador
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| 535 |
1 |
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|a Sala de Colecciones abiertas
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| 546 |
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|a Inglés
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| 590 |
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|a FORE
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| 590 |
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|a R17449
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| 650 |
1 |
4 |
|a Extracción del agua
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| 650 |
1 |
4 |
|a Corteza de los árboles
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| 650 |
1 |
4 |
|a Compuestos antioxidantes
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| 650 |
1 |
4 |
|a Rendimiento molecular
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| 650 |
1 |
4 |
|a Temperaturas
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| 650 |
1 |
4 |
|a Peso
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| 655 |
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4 |
|a Artículos de revista
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| 700 |
1 |
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|a Sung Phil Mun
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| 700 |
1 |
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|a Jeong Phil Jang
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| 773 |
1 |
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|t Forest Products Journal.
|g Volumen 61, número 4 (2011), páginas 321-325
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| 902 |
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|a Martha
|b 2012/05/29
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| 903 |
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|b aaaa/mm/dd
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| 905 |
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|a BJFF_ANA
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