The influence of agronomic factors on the visual quality of fieldgrown, minimally-processed lettuce /
Otros Autores: | Hilton, H.W., Clifford, S.C., E. Wurr, D. C., Burton, K.S. |
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Formato: | Artículo |
Lenguaje: | English |
Materias: |
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DETERMINACION DE LOS FACTORES CRITICOS QUE AFECTAN LA CALIDAD FINAL DE LAS LECHUGAS EN UN CENTRO DE ACOPIO DE FRUTAS Y VEGETALES.
por: ALVARADO BRIZUELA, ANIBAL ALFONSO
Publicado: (2000)