Advance in Barley Sciences : Proceedings of 11th International Barley Genetics Symposium /
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| Other Authors: | , , |
| Format: | eBook |
| Language: | English |
| Published: |
Dordrecht :
Springer Netherlands : Imprint: Springer,
2013.
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| Edition: | 1st ed. 2013. |
| Subjects: |
Table of Contents:
- Evolution of Wild Barley and Barley Improvement
- Genetic Diversity in Latvian Spring Barley Association Mapping Population
- Genome-Wide Association Mapping of Malting Quality Traits in Relevant Barley Germplasm in Uruguay
- The "Italian" Barley Genetic Mutant Collection: Conservation, Development of New Mutants and Use
- α-Amylase Allelic Variation in Domesticated and Wild Barley
- Novel Genes from Wild Barley Hordeum spontaneum for Barley Improvement
- The Distribution of the Hordoindoline Genes and Identification of Puroindoline b-2 Yariant Gene Homologs in the Genus Hordeum
- Exploiting and Utilizing the Novel Annual Wild Barley Germplasms on the Qing-Tibetan Plateau
- Agronomic and Quality Attributes of Worldwide Primitive Barley Subspecies
- Differences between Steely and Mealy Barley Samples Associated with Endosperm Modification
- Genotypic Difference in Molecular Spectral Features of Cellulosic Compounds and Nutrient Supply in Barley: A Review
- Use of Barley Flour to Lower the Glycemic Index of Food: Air Classification β-Glucan-Enrichment and Postprandial Glycemic Response after Consumption of Bread Made with Barleyβ-Glucan-Enriched Flour Fractions
- Food Preparation from Hulless Barley in Tibet
- Screening Hulless Barley Mutants for Potential Use in Grain Whisky Distilling
- Natural Variation in Grain Iron and Zinc Concentrations of Wild Barley, Hordeum spontaneum,Populations from Israel
- Genes Controlling Low Phytic Acid in Plants: Identifying Targets for Barley Breeding
- Correlation Analysis of Functional Components of Barley Grain
- Genome-Wide Association Mapping Identifies Disease Resistance QTLs in Barley Germplasm from Latin America
- The CC-NB-LRR-Type Rdg2a Resistance Gene Evolved' through Recombination and Confers Immunity to the Seed-Borne Barley Leaf Stripe Pathogen in the Absence of Hypersensitive Cell Death
- Increased Auxin Content and Altered Auxin Response in Barley Necrotic Mutant nec1
- Vulnerability of Cultivated and Wild Barley to African Stem Rust Race TTKSK
- Genome-Wide Association Mapping Reveals Genetic Architecture of Durable Spot Blotch Resistance in US Barley Breeding Germplasm
- Genetic Fine Mapping of a Novel Leaf Rust Resistance Gene and a Barley Yellow Dwarf Virus Tolerance(BYDV) Introgressed from Hordeum Bulbosum by the Use of the 9K iSelect Chip
- A major QTL Controlling Adult Plant Resistance for Barley Leaf Rust
- Large Population with Low Marker Density Verse Small Population with High Marker Density for QTL Mapping: A Case Study for Mapping QTL Controlling Barley Net Blotch Resistance
- "Deep Phenotyping" of Early Plant Response to Abiotic Stress Using Non-invasive Approaches in Barley
- Barley Adaptation: Teachings from Landraces will Help to Respond to Climate Change
- Development of Recombinant Chromosome SubstitutionLines for Aluminium Tolerance in Barley
- New and Renewed Breeding Methodology
- Barley in Tropical Areas: The Brazilian Experience
- Performance and Yield Components of Forage Barley Grown under Harsh Environmental Conditions of Kuwait
- Variability of Spring Barley Traits Essential for Organic Farming in Association Mapping Population
- Barley Production and Breeding in Europe: Modern Cultivars Combine Disease Resistance, Malting Quality and High Yield
- Variation in Phenological Development of Winter Barley
- Leaf Number and Thermal Requirements for Leaf Development in Winter Barley
- Characterization of the Barley (Hordeum vulgare L.) miRNomea: A Computational-Based Update on MicroRNAs and Their Targets
- The Construction of Molecular Genetic Map of Barley Using SRAP Markers
- Phenotypic Evaluation of Spring Barley RIL Mapping Populations for Pre-Harvest Sprouting, Fusarium Head Blight and β-Glucans
- Molecular Mechanisms for Covered vs. Naked Caryopsis in Barley.