Antioxidant properties of spices, herbs and other sources /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Nueva York, Estados Unidos :
Springer,
2012.
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| Edition: | 1 edición |
| Subjects: |
| Item Description: | Base de Datos SPRINGER |
|---|---|
| Physical Description: | 1 recurso en línea : ilustraciones, diagramas, gráficas, tablas. |
| Bibliography: | Referencias |
| ISBN: | 9781461443100 |