Black Rice : Research, History and Development /
| Main Author: | |
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| Corporate Author: | |
| Format: | eBook |
| Language: | English |
| Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2016.
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| Edition: | 1st ed. 2016. |
| Subjects: |
Table of Contents:
- Rice
- Black Rice
- History
- Nutrition Profiles of Black Rice
- Black, Brown, and Red Rice
- Economic Importances
- Black Rice applications
- Black Rice Cultivation
- Health Benefits of Black Rice.-Black Rice Recipes.