Biotechnology and Conservation of Cultural Heritage /
| Autor Corporativo: | |
|---|---|
| Otros Autores: | , |
| Formato: | eBook |
| Lenguaje: | English |
| Publicado: |
Cham :
Springer International Publishing : Imprint: Springer,
2017.
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| Edición: | 1st ed. 2017. |
| Materias: |
Tabla de Contenidos:
- Chapter 1.Biodeterioration
- Chapter 2.Bioaerosol
- Chapter 3.Biocide
- Chapter 4.Biocleaning
- Chapter 5.Innovative and integrate strategies. Case studies.