Food packaging : Materiali, tecnologie e soluzioni /

Food packaging : Materiali, tecnologie e soluzioni /

Bibliographic Details
Main Authors: Piergiovanni, Luciano. (Author), Limbo, Sara. (Author)
Corporate Author: SpringerLink (Online service)
Format: eBook
Language:Italian
Published: Milano : Springer Milan : Imprint: Springer, 2010.
Edition:1st ed. 2010.
Series:Food,
Subjects:
Food-Biotechnology.
Materials science.
Food Science.
Materials Science, general.
Science, Humanities and Social Sciences, multidisciplinary.
Description
Physical Description:XIV, 562 pagg. 200 figg. : online resource.
ISBN:9788847014572

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