Food Allergens : Methods and Protocols /

Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Lin, Jing. (Editor), Alcocer, Marcos. (Editor)
Format: eBook
Language:English
Published: New York, NY : Springer New York : Imprint: Humana, 2017.
Edition:1st ed. 2017.
Series:Methods in Molecular Biology, 1592
Subjects:
Description
Physical Description:X, 299 p. 44 illus., 20 illus. in color. : online resource.
ISBN:9781493969258