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02033nam a22003855i 4500 |
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20210720153147.0 |
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cr nn 008mamaa |
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151127s2015 gw | s |||| 0|eng d |
| 020 |
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|a 9783319199207
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| 024 |
7 |
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|a 10.1007/978-3-319-19920-7
|2 doi
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| 040 |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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| 100 |
1 |
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|a Buxbaum, Engelbert.
|e author.
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| 245 |
1 |
0 |
|a Fundamentals of Protein Structure and Function /
|c by Engelbert Buxbaum.
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| 250 |
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|a 2nd ed. 2015.
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| 260 |
# |
# |
|a Cham :
|b Springer International Publishing :
|b Imprint: Springer,
|c 2015.
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| 300 |
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|a XVI, 521 p. 246 illus., 223 illus. in color. :
|b online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 505 |
0 |
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|a Part I: Proteins -- Amino Acids -- Protein Structure -- Proteins in the Lab -- Part II: Enzymes -- Enzymes are Biocatalysts -- Enzyme Kinetics and Mechanism -- Inhibition and Inactivation of Enzymes -- Hæmyoglobin and Myoglobin: Cooperativity -- Enzyme Kinetics: Special Cases -- The Flow of Metabolites through Metabolic Pathways -- Part III: Special Proteins -- Protein Folding Diseases -- Immunoproteins -- Cell Skeleton -- Motor Proteins and Movement -- Cell-cell interactions -- Aiding in Folding: Molecular Chaperones and Chaperonins -- Part IV: Membrane Transport -- Protein Transport across Membranes -- Vesicular Transport in Eukaryotic Cells -- Transport of Solutes across Membranes -- Appendices.
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| 650 |
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0 |
|a Biochemistry.
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| 650 |
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0 |
|a Cell biology.
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| 650 |
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0 |
|a Chemistry.
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| 650 |
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0 |
|a Medicine.
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| 650 |
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0 |
|a Biophysics.
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| 650 |
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0 |
|a Biological physics.
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| 650 |
1 |
4 |
|a Biochemistry, general.
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| 650 |
2 |
4 |
|a Cell Biology.
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| 650 |
2 |
4 |
|a Chemistry/Food Science, general.
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| 650 |
2 |
4 |
|a Biomedicine, general.
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| 650 |
2 |
4 |
|a Biological and Medical Physics, Biophysics.
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| 710 |
2 |
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|a SpringerLink (Online service)
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| 773 |
0 |
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|t Springer eBooks
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| 900 |
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|a Libro descargado a ALEPH en bloque (proveniente de proveedor)
|