Diversity, Dynamics and Functional Role of Actinomycetes on European Smear Ripened Cheeses /
| Autor Corporativo: | |
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| Otros Autores: | , , |
| Formato: | eBook |
| Lenguaje: | English |
| Publicado: |
Cham :
Springer International Publishing : Imprint: Springer,
2015.
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| Edición: | 1st ed. 2015. |
| Materias: |
Tabla de Contenidos:
- Smear ripened cheeses
- Genomics and functional role of actinomycetes on smear ripened cheeses
- Characterization of Actinomycetes from smear ripened cheeses - A polyphasic approach
- Actinobacterial diversity and dynamics as revealed by denaturing gradient gel electrophoresis
- Analyzing Metagenome of Smear Cheese Flora using Next Generation Sequencing Tools
- Microbial Interactions in Smear-Ripened Cheeses
- Structure-Function Relationships of Microbial Communities
- Systems Biology of Smear Cheese Consortia
- Safety and Quality Aspects of Smear Ripened Cheeses
- Solid state fermentation.