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20210421103222.0 |
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141105s2014 gw | s |||| 0|eng d |
| 020 |
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|a 9783642552625
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| 024 |
7 |
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|a 10.1007/978-3-642-55262-5
|2 doi
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| 040 |
|
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
|
| 245 |
1 |
0 |
|a Convergence of Food Security, Energy Security and Sustainable Agriculture /
|c edited by David D. Songstad, Jerry L. Hatfield, Dwight T. Tomes.
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| 250 |
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|a 1st ed. 2014.
|
| 260 |
# |
# |
|a Berlin, Heidelberg :
|b Springer Berlin Heidelberg :
|b Imprint: Springer,
|c 2014.
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| 300 |
|
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|a XIV, 384 p. 71 illus., 59 illus. in color. :
|b online resource.
|
| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
1 |
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|a Biotechnology in Agriculture and Forestry,
|v 67
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| 505 |
0 |
|
|a Creative and Innovative Research – Our Only Hope for Achieving Sustainable Food and Energy Security.- Moving Toward Energy Security and Sustainability in 2050 by Reconfiguring Biofuel Production -- Sustainability Standards -- Soil Degradation, Land Use and Sustainability -- Impact of Technology and Policy on Sustainable Agricultural Water Use and Food Security -- Turning the GM Battleship: The Tide of Popular Opinion and the Future of Genetically Modified Foods -- Sustainable Production of Omega-3 Fatty Acids -- Achieving Sustainable Agriculture: Overview of Current and Future Agronomic Best Practices -- Sustainable Agriculture and Soybean Breeding: Contribution of Soybean Yield Increase to Sustainable Agriculture -- Impact of Herbicide Tolerant Crops on Soil Health and Sustainable Agriculture Crop Production -- The Role of Biotechnology in Sustainable Agriculture of the 21st Century: The Commercial Introduction of Bollgard II in Burkina Faso -- The Borlaug Institute and Its Contributions to World Food and Economic Security -- Water Efficient Maize for Africa (WEMA): An Example of a Public Private Partnership -- The Importance of Herbicides for Natural Resource Conservation in the U.S. -- The 4R-BMP Concept: Enhanced Nutrient Management for Agricultural Sustainability and Food and Energy Security.
|
| 650 |
|
0 |
|a Agriculture.
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| 650 |
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0 |
|a Plant breeding.
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| 650 |
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0 |
|a Agricultural economics.
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| 650 |
|
0 |
|a Food—Biotechnology.
|
| 650 |
1 |
4 |
|a Agriculture.
|
| 650 |
2 |
4 |
|a Plant Breeding/Biotechnology.
|
| 650 |
2 |
4 |
|a Agricultural Economics.
|
| 650 |
2 |
4 |
|a Food Science.
|
| 700 |
1 |
|
|a Songstad, David D.
|e editor.
|
| 700 |
1 |
|
|a Hatfield, Jerry L.
|e editor.
|
| 700 |
1 |
|
|a Tomes, Dwight T.
|e editor.
|
| 710 |
2 |
|
|a SpringerLink (Online service)
|
| 773 |
0 |
|
|t Springer eBooks
|