Enzymatic Transformation /
Autor principal: | |
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Autor Corporativo: | |
Formato: | eBook |
Lenguaje: | English |
Publicado: |
New Delhi :
Springer India : Imprint: Springer,
2013.
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Edición: | 1st ed. 2013. |
Materias: |
Tabla de Contenidos:
- Preface
- Abstract of Chapters
- Introduction
- Glycosidases
- Lipases.-Enzymatic Esterification of Compounds Possessing Multifunctional Hydroxyl and Carboxyl Groups
- Enzymatic Polymerization
- Lipase Catalyzed Preparation of Aminoacyl Esters of Carbohydrates
- Enzymatic Glycosylation of Alcohols
- Glycosylation of Some Selected Phenols and Vitamins
- Glycosylation of Phenols and Vitamins.– An Overview
- Kinetics of Some Selected Enzyme Catalyzed Reactions in Organic Solvents
- ACE Inhibition and Antioxidant Activities of Enzymatically Synthesized Aminoacyl Esters And Glycosides.