Growing Food : A Guide to Food Production /

Código QR

Growing Food : A Guide to Food Production /

Detalles Bibliográficos
Autor principal:	Winch, Tony. (Autor)
Autor Corporativo:	SpringerLink (Online service)
Formato:	eBook
Lenguaje:	English
Publicado:	Dordrecht : Springer Netherlands : Imprint: Springer, 2006.
Edición:	1st ed. 2006.
Materias:	Agriculture. Food-Biotechnology. Nutrition . Plant ecology. Plant anatomy. Plant development. Food Science. Nutrition. Plant Ecology. Plant Anatomy/Development.

Ejemplares similares

Echinacea : Herbal Medicine with a Wild History /
Publicado: (2016)

Lentil An Ancient Crop for Modern Times /
Publicado: (2007)

The Formation, Structure and Activity of Phytochemicals /
Publicado: (2015)

Double Fertilization : Embryo and Endosperm Development in Flowering Plants /
por: Raghavan, Val.
Publicado: (2006)

Plant Physiological Ecology
por: Lambers, Hans., et al.
Publicado: (2008)

Plants on Plants - The Biology of Vascular Epiphytes /
por: Zotz, Gerhard.
Publicado: (2016)

Stem Surface Area in Modeling of Forest Stands /
por: Gavrikov, Vladimir L.
Publicado: (2017)

Mechanical Integration of Plant Cells and Plants /
Publicado: (2011)

Functional and Ecological Xylem Anatomy /
Publicado: (2015)

Halophytes: An Integrative Anatomical Study /
por: Grigore, Marius-Nicusor., et al.
Publicado: (2014)

Clusia : A Woody Neotropical Genus of Remarkable Plasticity and Diversity /
Publicado: (2007)

Evolutionary Ethnobiology /
Publicado: (2015)

Rice Biology in the Genomics Era /
Publicado: (2008)

Photomorphogenesis in Plants and Bacteria Function and Signal Transduction Mechanisms /
Publicado: (2006)

Progress in Botany 68
Publicado: (2007)

Recent Advances in the Diagnosis and Management of Plant Diseases /
Publicado: (2015)

The Traditional Ecological Knowledge of the Solega : A Linguistic Perspective /
por: Si, Aung.
Publicado: (2016)

Physiology of Cotton /
Publicado: (2010)

Plant Desiccation Tolerance /
Publicado: (2011)

Orchid Propagation: From Laboratories to Greenhouses-Methods and Protocols /
Publicado: (2018)

Stalking the Wild Sweetgrass : Domestication and Horticulture of the Grass Used in African-American Coiled Basketry /
por: Dufault, Robert J.
Publicado: (2013)

Methods and Techniques in Ethnobiology and Ethnoecology /
Publicado: (2019)

Nanotechnology : Food and Environmental Paradigm /
Publicado: (2017)

Wild Edible Vegetables of Lesser Himalayas : Ethnobotanical and Nutraceutical Aspects, Volume 1 /
por: Abbasi, Arshad Mehmood., et al.
Publicado: (2015)

Ethylene Action in Plants /
Publicado: (2006)

Plant Physiology Molecular, Biochemical, and Physiological Fundamentals of Metabolism and development /
por: Hess, D.
Publicado: (1975)

Plant Metabolic Networks
Publicado: (2009)

Medicinal and Aromatic Plants of the World Scientific, Production, Commercial and Utilization Aspects /
Publicado: (2015)

Ethnobotany for Beginners /
por: Albuquerque, Ulysses Paulino., et al.
Publicado: (2017)

Polyploidy: Recent Trends and Future Perspectives
por: Dar, Tanvir-Ul-Hassan., et al.
Publicado: (2017)

Grain Legumes /
Publicado: (2015)

Genetic Mapping and Marker Assisted Selection : Basics, Practice and Benefits /
por: Boopathi, N Manikanda.
Publicado: (2013)

Legumes in the Omic Era /
Publicado: (2014)

Phenotyping for Plant Breeding : Applications of Phenotyping Methods for Crop Improvement /
Publicado: (2013)

Plastid Biology /
Publicado: (2014)

Root and Tuber Crops /
Publicado: (2010)

Regulation of Gene Expression in Plants The Role of Transcript Structure and Processing /
Publicado: (2007)

The Plant Cytoskeleton /
Publicado: (2011)

Recent Advances in Weed Management /
Publicado: (2014)

Plant Genomics and Climate Change /
Publicado: (2016)