Protein Folding : Examining the Challenges from Synthesis to Folded Form /

Detalles Bibliográficos
Autor principal:	Dwevedi, Alka. (Autor)
Autor Corporativo:	SpringerLink (Online service)
Formato:	eBook
Lenguaje:	English
Publicado:	Cham : Springer International Publishing : Imprint: Springer, 2015.
Edición:	1st ed. 2015.
Colección:	SpringerBriefs in Biochemistry and Molecular Biology,
Materias:	Proteins . Molecular biology. Atomic structure . Molecular structure . Biochemistry. Protein Science. Protein Structure. Molecular Medicine. Atomic/Molecular Structure and Spectra. Biochemistry, general.

Descripción
Descripción Física:	VII, 55 p. 6 illus., 4 illus. in color. : online resource.
ISBN:	9783319125923

Ejemplares similares